SENIOR CENTERS

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Activities and weekly lunch menus at area senior centers

Activities offered daily at The Center at the Park, 720 Sprague Ave., include pool and cards from 9 a.m.-4:30 p.m. A complete listing of center activities, classes and programs may be found in the monthly newsletter. The center membership fee, $12 per person, includes a subscription to it. Spanish is spoken at the Center. Adult day care is provided at the Adult Day Center 10:30 a.m.-2:30 p.m. Monday-Thursday. For more information call Mike Johnson at 527-0771.

Senior Round Table luncheons are 1 a.m.-1 p.m. weekdays. For information, call 527-3775. Bread and milk served with all meals. A vegetarian option and salad bar are available. The menu this week is:

Monday: Barbecue chicken, green beans, green salad, rice, pears.

Tuesday: Haystacks, applesauce, corn bread, cantaloupe.

Wednesday: Breaded baked fish, green beans, spinach salad, corn bread, fruited Jell-O.

Thursday: Beef stuffed cabbage roll, corn, roll, pudding and cookie.

Friday: No meals.

Lunch is served at Waitsburg Presbyterian Church, 504 Main St., Waitsburg on Tuesdays. Home-delivered meals are available. Questions: call 527-3775

Milton-Freewater and Weston seniors can enjoy hot lunches and socialize at the senior centers in Milton-Freewater and Weston. Activities are offered 10 a.m.-4 p.m. Tuesdays and 10 a.m.-2 p.m. Fridays at the Milton-Freewater Senior Citizens Center, 311 N. Main St. Hot lunches are at noon on Tuesdays and Fridays. Bingo is 1 p.m. every Tuesday and pinochle is 7 p.m. every Friday. The Weston Senior Citizens Center on Main Street is open for social time and a hot lunch at noon on Wednesdays.

Contact the Area Agency on Aging for Umatilla and Morrow counties, 541-276-1926 or 800-752-1139, ext. 123 or 124.

Suggested donation is $3.50 for those 60 and older or children under 8; and $6 for those 59 and younger. Bread and milk served with meals.

Milton-Freewater:

Tuesday: Barbecue beef tips over rice, mixed vegetables, cottage cheese with fruit, hot roll, brownies.

Friday: Baked chicken, mashed potatoes and gravy, Brussels sprouts, peaches, hot roll, cake and ice cream.

Weston:

Wednesday: Oven baked chicken, parsley potatoes with gravy, carrots, mixed fruit salad, rolls, cake and ice cream.

Seniors of the Blue Mountains and Walla Walla Valley have a meal at noon Thursdays at Milton-Freewater Elks Lodge, 611 N. Main St. Suggested donation: $4. Menus vary, depending on costs.

AARP driver safety classes scheduled in July, August

July 12-13, Thursday 1-5 p.m., Friday 8:30 a.m.-12:30 p.m., Walla Walla General Hospital, 1025 S. 2nd Ave., Walla Walla 509-522-2424.Auditorium.

Aug. 2 and 3, 8:30 a.m.-12:30 p.m., Providence St. Mary Medical Center, 509-522-5920. n Mother Joseph Room A.

Aug. 22, 8:30 a.m- 5:30 p.m., Sonbridge Community Center, 1200 SE 12th Street, College Place. 509-529-3100. Bring sack lunch.

Call: 509-529-1100. for general information and to pre-register.

The class fee is $14. There is a $2 discount for AARP members.

Sept. 8 9 a.m.- 5:30p.m., Park Plaza Retirement Residence, 1400 Dalles Military Rd, Walla Walla. 509-525-6513. Complimentary lunch provided.

Sept. 17-18. 8:30 a.m.-12:30 p.m. Walla Walla General Hospital, 1025 S. 2nd Avenue, Walla Walla. 509-522-2424. Meet in auditorium, next to cafeteria.

Sept. 21-22, Friday 1-5 p.m., Sat. 8:30 a.m.-12:30 p.m. Tri State Hospital, Community Room, 1221 Highland Avenue, Clarkston. Call 509-758-2871.

You may also call 509-529-1100 for general information and to pre-register.

The class fee is $14. There is a $2 discount for AARP members.

Upon course completion, you may be eligible for an insurance premium reduction. Consult your agent for details.

Inquire about other classroom locations at 1-888-227-7669 or www.aarp.org/findacourse.

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