The Whitehouse-Crawford will ring in 2014 with a New Year’s Eve Fête tonight.
The fine-dining restaurant in the historic planing mill is taking reservations for a memorable celebration with dinner service, 5-10 p.m., and bar service, 5 p.m.-midnight.
Live music will be performed by Fork in the Road Duo featuring Mark Brown & Gary Romjue, 8-10:30 p.m.
The New Year’s Eve Chef’s Menu includes a glass of sparkling wine, gougeres, salmon crudo with ponzu sauce, house-cured foie gras with kumquat relish, roasted squab with duck confit and champagne-blackberry sorbet. The cost is $120 for two, or $180 with wine pairings. Limited quantities are available. For more details, call 525-2222.