A few tickets remain for the latest La Porte Brune underground dinner this Friday.
The bounty of the Valley’s late summer offerings and wines from Walla Walla Vintners and Mansion Creek Cellars will be part of the six-course meal for $115 per person. Space is limited. Reservations are required.
The underground dinners are known as serious indulgences in food and wine. But details of the location and menu are kept under wraps until the day of the event. Some tidbits that have been released: the evening will start with appetizers in a garden, and home tours will be at 6 p.m. with seating for dinner around 6:30. To reserve a seat, click here.