WALLA WALLA — A cooking class covering traditional Irish fare will be held 3-6 p.m. Sunday at Three Rivers Winery, 5641 W. Highway 12.
Chef Sarah Roy will teach a hands-on class on how to make a traditional soda bread, hearty shepherd’s pie and a decadent chocolate orange Guinness cake.
Space is limited and a spot must be reserved. Cost for the class is $45. To reserve, call 509-526-9463.