April 10, 2010
Surrounded by a sea of wine glasses and sample plates, Gaylen Baumbergek (left) tastes some of his wife's (Kelly Redmond, right) sample of Laht Neppur's hefeweizen during the annual Feast Walla Walla event. The couple, visiting from Missoula, Mont., said they were in Walla Walla for the wine but enjoyed the beer added to the lineup at Feast Walla Walla for the first time this year.
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WALLA WALLA — Cupcakes and beer made their debut among the fine foods and wines at this year's Feast Walla Walla.But unknown to many local oenophiles, beer has already debuted in many local wineries, sometimes through the back door, said brew master Court