June 30, 2010
Emily Dietzman shares some attention with her two draft horses at Welcome Table Farm before harvesting produce for CSA (Community Supported Agriculture) customers. Tuesday, June 22, 2010
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Subscribers to the program get an e-mail telling them what to expect so they can plan their menus.
Fresh produce from the fields of Welcome Table Farm arrives on local dining room tables through a journey that begins Tuesdays with one early alarm, two pairs of rubber boots, 50 crops and one baby monitor.