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Propped up against a wall in the Garrison Middle School kitchen in a binder with other dishes, Maria Alonso's recipe for pozole serves 200 and is the district-wide standard.

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Walla Walla schools adopt Mexican dish for a change of pace at lunchtime

A traditional Mexican dish, pozole, offers a shift in flavor for students in Walla Walla schools.

The scent of simmering chicken, with hints of oregano, garlic and chiles, drifts through Garrison Middle School hours before lunch time.

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