Jump to content
One idea worth considering is a "commissary" situation like California requires for their food trucks. A central location for out of the vehicle food storage and food prep as well as vehicle cleaning to standardize the expectation for food safety.
I do not think it is a bad idea to subsidize an idea which produces real world jobs and tax growth. Of course, the leap has to be made to see if this bears fruit.
Way to go Jill...you rock!
The SafeAssured kits are available Friday, not today.
Last login: yesterday
2014 Best Of The Best Winners
The latest wine and dine news.
The Valley's people, wine & food.
Find your way around the Valley.
Contents of this site are © Copyright 2014 Union-Bulletin. All rights reserved.